Try January: Spier Wine Farm
As the new year begins, many of us are looking for ways to reset and refresh our habits. While “Dry January” has become a popular trend, there’s another approach that allows you to enjoy the pleasures of wine without overindulging: “Try January.” This month, I’m focusing on drinking less but savouring better quality wines and exploring new varieties. It’s about mindful consumption and discovering the rich diverse flavours that the world of wine has to offer.
For the next three week, I’m turning your attention to the vibrant wine scene in South Africa. Known for its diverse terroir and innovative winemakers, South Africa offers a treasure trove of wines that are both unique, exquisite and excellent value for money. We’ll be exploring the offerings from three standout producers, each bringing their own flair and expertise to the table. Whether you’re a seasoned wine enthusiast or just beginning your journey, these selections promise to delight your palate and broaden your horizons.
First up is Spier Wine Farm. Located in the heart of South Africa’s Stellenbosch wine region, Spier Wine Farm is a testament to both historical richness and modern ingenuity. Positioned along the Eerste River, Spier is one of the country’s oldest wine estates, with a history that stretches back to 1692. The estate’s scenic beauty, framed by the Helderberg mountains, provides a tranquil setting for wine lovers and visitors.
Spier’s story began when the land was granted to Arnoud Jansz, a German soldier in the Dutch East India Company, by Governor Simon van der Stel. Over the years, the estate has changed hands several times, each owner adding to its legacy. In 1993, South African entrepreneur Dick Enthoven acquired Spier, marking the start of a new chapter focused on restoration and growth. Under the Enthoven family’s guidance, Spier has thrived, combining its historical roots with a progressive approach to winemaking and sustainability.
What makes Spier unique is its dedication to ethical farming and environmental care. The farm employs regenerative agricultural practices, ensuring the soil remains healthy and the workers are well-supported. Spier’s commitment to sustainability is evident in its innovative projects, such as recycling all of its water and repurposing nearly all of its solid waste. The estate also invests in local communities through various programs that promote social upliftment and empowerment.
Visitors to Spier can enjoy a blend of history and modern luxury. The Spier Hotel offers comfortable and art-filled accommodations, with rooms and suites designed to provide a relaxing and inspiring stay. Guests can explore the farm’s diverse gardens, savour farm-to-table meals at the estate’s restaurants, and enjoy award-winning wines while taking in the breathtaking views.
This is my first time tasting Spier wines as I’d never heard of them before, but the past week when I’ve mentioned them to three native South Africans, they’ve all raved about the quality of their wines and how good it is to visit the winery. I have to admit, I’m so glad I’ve discovered this brand – the quality is insane.
Spier Cap Classique Rosé Brut 2022 (£16.96 from Slurp)
A delightful sparkling wine that embodies the essence of finesse and vibrancy. Crafted from 100% Pinot Noir grapes sourced from the Western Cape, this wine showcases the meticulous care and expertise of Spier’s winemaking team.
Upon pouring, the wine reveals a beautiful salmon pink hue, accompanied by a delicate and persistent mousse. The nose is greeted with enticing aromas of ripe strawberries, cranberries, and subtle hints of rose petals, creating an inviting bouquet that promises a refreshing experience.
On the palate, the Spier Cap Classique Rosé Brut 2022 delivers a lovely balance of flavours. The bright red fruit notes are complemented by a crisp acidity and a touch of minerality, which adds depth and complexity to the wine. The mouthfeel is elegant and well-rounded, with a lingering finish that leaves a pleasant, zesty impression.
This sparkling rosé is versatile and pairs wonderfully with a variety of dishes. It is particularly well-suited to light seafood, smoked salmon, Asian cuisine, and berry desserts. Whether enjoyed as an aperitif or alongside a meal, the Spier Cap Classique Rosé Brut 2022 is sure to elevate any occasion with its lively character and refined elegance.
The Spier Seaward Cabernet Sauvignon 2021 (£15.95 from Slurp)
This wine is a remarkable expression of the Coastal Region’s unique terroir. This wine, crafted with meticulous attention to detail, showcases the best of what the Western Cape has to offer.
In the glass, the wine presents a deep ruby colour, hinting at its rich and concentrated character. The nose is immediately inviting, with aromas of ripe blackberries, plums, and a touch of cassis. Subtle notes of cedar, tobacco, with a beautiful complexity and depth to the bouquet.
On the palate, it’s well-structured and balanced. The dark fruit flavours are complemented by a fresh acidity and fine, well-integrated tannins. The wine has a medium to full body, with a smooth and velvety texture that leads to a long, satisfying finish. Hints of dark chocolate and a touch of spice linger on the palate, making each sip a delightful experience.
This Cabernet Sauvignon pairs beautifully with a variety of dishes, including grilled meats, hearty stews, and aged cheeses. Its versatility and elegance make it an excellent choice for both casual gatherings and special occasions. Whether enjoyed now or cellared for a few more years, the Spier Seaward Cabernet Sauvignon 2021 promises to deliver a memorable and enjoyable experience.
Spier Creative Block 3 2018 (£21.95 from Slurp)
The Spier Creative Block 3 2018 is a masterful blend that showcases the artistry and innovation of Spier’s winemaking team. This wine, a harmonious combination of Shiraz, Mourvèdre, and Viognier, is a testament to the estate’s commitment to quality and creativity.
In the glass, the wine reveals a deep, vibrant ruby colour, hinting at its rich and complex character. The nose is greeted with an enticing bouquet of violets, black cherries, and mulberries, interwoven with subtle notes of black pepper and fennel. These aromas create a captivating introduction that invites you to explore further.
On the palate, it delivers a well-balanced and layered experience. The initial burst of dark fruit flavours is complemented by a silky, rich mid-palate, where the concentrated fruit is beautifully integrated with dense, velvety tannins. The wine’s structure is both elegant and robust, leading to a long, satisfying finish with hints of spice and a touch of minerality.
This versatile blend pairs wonderfully with a variety of dishes, including grilled meats, hearty stews, and rich, savoury cheeses. Its complexity and depth make it an excellent choice for both casual dinners and special occasions.
I hope you enjoy exploring these wines as much as I have. More on South African Wines next week when I take you to Journeys End Vineyards.